ProcesScan 2 is a fully automated, on-line FTIR process control solution for real-time standardization of milk and liquid dairy products. Designed for installation directly in the production process, it provides continuous, high-accuracy analysis of key milk composition parameters like fat, protein, lactose, total solids (TS), and solids non-fat (SNF). With results every 10 seconds, ProcesScan 2 enables dairy producers to optimize yield, reduce product variation, and improve consistency while making the most of raw materials.

Key Features

Real-Time Analysis: Continuous measurement of fat, protein, TS, SNF, and lactose every 10 seconds (20 seconds for WPC/MPC).

FTIR Technology: Built on robust and proven Fourier Transform Infrared (FTIR) technology for high precision.

Automated Control: Integrates with PLC/SCADA systems for automatic adjustments and process optimization.

Minimal Calibration Needs: Factory-standardized with ready-to-use global calibration models; minimal setup required.

Durable Design: IP56-rated stainless steel housing, 3-A approved and EHEDG compliant; fully CIP-compatible.

Smart Diagnostics: Built-in intelligent diagnostics and digital connectivity for remote monitoring and support.

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