Foss Nirs Da1650 Bone Meal Fat, Moisture And Protein Analyzer

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Analyzer using diode-array NIR (1100–1650 nm) to measure fat, moisture, protein, and ash in bone meal and similar by-products—delivers results in ~30 seconds, rugged IP65 design, no moving parts, ideal for rendering plants and quality control


Note: The price mentioned above is for reference only. Do not consider it for purchase. For the actual price and more product details,. List No. R


  • Additional Information

    The NIRS DA1650 is a ready-to-use near infrared (NIR) analyzer designed specifically for rendering plants and meat by-product producers. Utilizing diode array-based NIR technology, it delivers fast, accurate analysis of key parameters such as fat, moisture, protein, and ash in less than one minute. With robust, global calibrations and a user-friendly interface, it ensures consistent product quality, cost control, and process optimization.


    Key Features

    Fast analysis time: results in <1 minute

    Diode array (DDA) NIR technology with a scanning range of 1100–1650 nm

    Measures fat, moisture, protein, and ash in meal products

    Supports both reflectance and transflectance measurement modes

    Pre-calibrated global calibrations for meal products

    Easy operation via intuitive touchscreen interface

    Remote monitoring and diagnostics with FossManager™ software


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