The MeatMaster II is a smart-enabled, in-line X-ray fat analyser designed for the meat industry. It delivers unmatched accuracy in fat measurement, weight estimation, and foreign object detection in raw meat—chilled or frozen, packed or loose. With 100% product scanning, hygienic design, and seamless integration into production lines, it ensures consistent quality and maximized value across various meat processing environments.

Key Features

· In-line 100% scanning using advanced X-ray technology

· Measures fat content (2–85%), weight, and detects foreign objects (metal, bone)

· Compatible with loose, packed, and boxed meat (fresh or frozen)

· Versions available for all product types, after grinder use, and boxed meat

· Handles up to 50 tons/hour

· Smart-enabled for remote monitoring and daily performance alerts

· Hygienic, easy-to-clean design with optional cleaning rack

· Pre-calibrated for fast and easy setup

· Networking support with FossManager™ Pro software

· X-ray dosage well below regulatory limits (<0.000005 Gy)

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