50000.00
50000.00
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The Foss Analytics ProFoss 2 for Flour is an advanced in-line NIR analyzer that delivers real-time monitoring of critical parameters such as ash, protein, and moisture directly in the flour production line. Designed for continuous process optimization, it ensures consistent flour quality while reducing waste and saving on raw material costs.
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ProFoss 2 is an advanced in-line process analysis tool for the flour milling and oilseed crushing industries. It provides real-time, continuous analysis directly in the process line without requiring a bypass. This technology ensures more accurate production control, allowing for the monitoring of key parameters such as ash content in flour and moisture levels or hull content in oilseed meal, leading to optimized product quality and cost savings.
Key features
Real-time analysis: Average analysis time per result of 2-3 seconds
High-resolution NIR diode array technology: Installed directly in the process line
Product monitoring: Parameters include protein, moisture, oil, ash, and fibre
Traceability: Continuous data flow with alerts for out-of-spec products
Installation flexibility: Can be installed at raw material intake, after milling, sifting, and blending, or at the final product stage
Robust design: Can withstand high temperatures (up to 150°C) and pressures (up to 21 bar)
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