Foss Meat Scan routine Fat and Moisture Analyzer

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MeatScan is a low-cost, portable NIR transmission analyzer designed for fat and moisture analysis in ground or homogenized meat products. It is an ideal tool for meat processors seeking consistent product quality and efficient process control. Pre-calibrated with robust ANN models, it provides accurate, fast, and user-friendly analysis with minimal operational cost.


Note: The price mentioned above is for reference only. Do not consider it for purchase.

  • Additional Information

    Key Features

    • Fast analysis: 45 seconds for 15 sub-samples
    • Measures fat and moisture in ground/homogenized meat
    • NIR transmission technology ensures high accuracy, even for inhomogeneous samples
    • Pre-calibrated using AOAC-approved FoodScan calibration
    • Lightweight and portable (approx. 11.4 kg)
    • Simple plug-and-play operation with minimal calibration or consumables
    • Integrated with FossManager™ for centralized instrument monitoring and management
    • Compact design (230 x 390 x 420 mm)
    • Operates in a wide range of environments (IP42 rated)

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